Showing posts with label Kosherfest. Show all posts
Showing posts with label Kosherfest. Show all posts

Thursday, November 16, 2017

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2017 - Part 2



Today we're bringing you part two of our report from Kosherfest 2017.

On Tuesday, the first day of the show, we interviewed representatives of companies exhibiting a variety of products, some of which were prize winners and others that just appealed to us as being unusual or of special interest. We posted five segments yesterday and we're posting another three today.

The products are Kosher and pareve ham and corned beef deli slices, colored printed matzos, bagel scoopers, prize-winning wines from Austria, pretzel challah, honey smoked salmon, ginger beer, and low calorie, high protein ice cream.

A special feature of the show was a contest to choose the best decorator and dresser of a pair of Abeles and Heymann hot dogs, using any condiments found on the Kosherfest show floor. The contest, announced by broadcaster Nahum Segal, resulted in some unusual combinations. A short version of the hot dog dressing contest is included in the video below.

More than 400 exhibitors lined both sides of seven aisles to vie for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who tried to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there was plenty to nosh and to stuff.

Some of the samples were meat, some were dairy, and some were pareve.  But all three types were scattered around the show floor, so anyone trying to keep kosher had to make careful choices.

We apologize for the loud background noise from the 6,000 attendees milling about the exhibit space while we were conducting the interviews. Use of earbuds or headphones is recommended.
 
Enjoy!

A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.

Wednesday, November 15, 2017

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2017 - Part 1 (Watch For Part 2 Tomorrow)




Kosher and pareve ham and corned beef deli slices, colored printed matzos, bagel scoopers, prize-winning wines from Austria, and pretzel challah.
  
These are some of the prize winning and unusual products on display yesterday and today for the thousands of visitors representing all aspects of the food industry at Kosherfest 2017 at the Meadowlands Exposition Center in Secaucus, New Jersey.
 
More than 400 exhibitors lining both sides of seven aisles are vying  for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who try to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there's plenty to nosh and to stuff.

Some of the samples are meat, some are dairy, and some are pareve.  But all three types are scattered around the show floor, so anyone trying to keep kosher has to make careful choices.

The vendors are hoping that visitors will make bulk purchases, and some of the newer, smaller, and foreign companies exhibiting for the first time are hoping to find distributors who will bring their wares to your local supermarket.

If you love kiddush, can make a case for being in some kind of food-related business, have a few hours to spare and don't mind walking a a quarter mile to a parking lot, this is the place for you.  It's still open all day today, Wednesday, from 10 am to 4 pm.  The on-site registration fee is $100.

We interviewed a few of the exhibitors and got closeups of some of the more unusual delicacies in this video for you to savor.  We're presenting them in two parts today and tomorrow.

We apologize for the loud background noise from the 6,000 attendees milling about the exhibit space while we were conducting the interviews. Listening with earbuds or headphones is recommended.

Enjoy!
  
A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.



Thursday, November 17, 2016

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2016 - Part 2


Today we're bringing you part two of our report from Kosherfest 2016.  

On Tuesday, the first day of the show, we interviewed representatives of companies exhibiting a variety of products, some of which were prize winners and others that just appealed to us as being unusual or of special interest. We posted five segments yesterday and another four today.

The products are Unorthodox Wines from South Africa, Cheesecake cones, Kosher Sake from Japan, Asian Meals in a Box, Seaweed Chips, Dyna-Sea Surimi Imitation Crab Cakes, Kosher Korean Kimchi, Smartfruit drinks, Manischewitz Matzo S'mores and Matzo Pizza Kits for Kids.

More than 400 exhibitors lined both sides of seven aisles to vie for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who tried to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there was plenty to nosh and to stuff.

Some of the samples were meat, some were dairy, and some were pareve.  But all three types were scattered around the show floor, so anyone trying to keep kosher had to make careful choices.

We apologize for the loud background noise from the 6,000 attendees milling about the exhibit space while we were conducting the interviews.
Enjoy!  

(A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.)


Wednesday, November 11, 2015

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2015 - Part 1 (Watch For Part 2 Tomorrow)


BBQ Pulled Beef Brisket, Chocolate Leather, Fancy Desserts, Black Bean and Chickpea Brownies, Double Ale Cheddar Cheese, Caramel Corn, EZ-Prep Gefilte Fish, and a Do-it-Yourself Vanilla Cookie Chanukah House.

These are some of the prize winning and unusual products on display yesterday and today for the thousands of visitors representing all aspects of the food industry at Kosherfest 2015 at the Meadowlands Exposition Center in Secaucus, New Jersey.

More than 400 exhibitors lining both sides of seven aisles are vying  for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who try to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there's plenty to nosh and to stuff.
 
Some of the samples are meat, some are dairy, and some are pareve.  But all three types are scattered around the show floor, so anyone trying to keep kosher has to make careful choices.
 
The vendors are hoping that visitors will make bulk purchases, and some of the newer, smaller, and foreign companies exhibiting for the first time are hoping to find distributors who will bring their wares to your local supermarket.
 
If you love kiddush, can make a case for being in some kind of food-related business, have a few hours to spare and don't mind walking half a mile to a parking lot, this is the place for you.  It's still open all day today, Wednesday, from 10 am to 4 pm.  The on-site registration fee is $90.
 
We interviewed a few of the exhibitors and got closeups of some of the more unusual delicacies in this video for you to savor.  We're presenting them in two parts -- four products today and four products tomorrow. 
We apologize for the loud background noise from the 6,000 attendees milling about the exhibit space while we were conducting the interviews.
Enjoy!  

(A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.)

Wednesday, November 12, 2014

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2014


Carrot cake macaroons, chocolate candy hamantaschen, gluten-free ginger snap cookies, kosher "crab, lobster, scallops, and shrimp", hemp flour and seeds, tea ice pops, and Marzipan rugelach from Jerusalem.
 
These are some of the prize winning and unusual products on display yesterday and today for the thousands of visitors representing all aspects of the food industry at Kosherfest 2014 at the Meadowlands Exposition Center in Secaucus, New Jersey.

More than 325 exhibitors lining both sides of seven aisles are vying  for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who try to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there's plenty to nosh and to stuff.

Some of the samples are meat, some are dairy, and some are pareve.  But all three types are scattered around the show floor, so anyone trying to keep kosher has to make careful choices.

The vendors are hoping that visitors will make bulk purchases, and some of the newer, smaller, and foreign companies exhibiting for the first time are hoping to find distributors who will bring their wares to your local supermarket.

If you love kiddush, can make a case for being in some kind of food-related business, have a few hours to spare and don't mind walking half a mile to a parking lot, this is the place for you.  It's still open all day today, Wednesday, from 10 am to 4 pm.  The on-site registration fee is $90.

We interviewed a few of the exhibitors and got closeups of some of the more unusual delicacies in this video for you to savor.  Enjoy!  

(A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.)\

Wednesday, October 30, 2013

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2013


Hickory smoked beef brisket, beautifully hand decorated wine bottles, breaded chicken fries, flavored panini with grill marks, pizza cones, and a haggadah in the shape of a wine bottle.
 
These are some of the prize winning and unusual products on display yesterday and today for the thousands of visitors representing all aspects of the food industry at Kosherfest 2013 at the Meadowlands Exposition Center in Secaucus, New Jersey.
 
More than 325 exhibitors lining both sides of seven aisles are vying  for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who try to manage noshing and stuffing literature into the bags provided by some vendors (and rolling suitcases brought by attendees).  And there's plenty to nosh and to stuff.  

Some of the samples are meat, some are dairy, and some are pareve.  But all three types are scattered around the show floor, so anyone trying to keep kosher has to make careful choices.

The vendors are hoping that visitors will make bulk purchases, and some of the newer, smaller, and foreign companies exhibiting for the first time are hoping to find distributors who will bring their wares to your local supermarket.

If you love kiddush, can make a case for being in some kind of food-related business, have a few hours to spare and don't mind walking half a mile to a parking lot, this is the place for you.  It's still open all day today, Wednesday, from 10 am to 4 pm.  The on-site registration fee is $80.

We interviewed a few of the exhibitors and got closeups of some of the more unusual delicacies in this video for you to savor.  Enjoy!  

(A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.)


Wednesday, November 14, 2012

EXCLUSIVE On-Site Report! Best In Show and Unusual New Products From Kosherfest 2012


Glatt kosher b facon, energy ballz, pareve chocolate peanut butter gelato, Passover granola, gefilte fish with pieces of carrot mixed in, and fish salami and franks.

These are some of the prize winning and unusual products on display yesterday and today for the thousands of visitors representing all aspects of the food industry at Kosherfest 2012 at the Meadowlands Exposition Center in Secaucus, New Jersey.
 
More than 325 exhibitors lining both sides of seven aisles are vying  for the attention of visitors (trade only -- but some kiddush aficionados seem to have found their way into the hall) who try to manage noshing and stuffing literature into the bags provided by some vendors.  And there's plenty to nosh and to stuff.  

Some of the samples are meat, some are dairy, and some are pareve.  But all three types are scattered around the show floor, so anyone trying to keep kosher has to make careful choices.

The vendors are hoping that visitors will make bulk purchases, and some of the newer, smaller, and foreign companies exhibiting for the first time are hoping to find distributors who will bring their wares to your local supermarket.

If you love kiddush, can make a case for being in some kind of food-related business, have a few hours to spare and don't mind walking half a mile to a parking lot, this is the place for you.  It's still open all day today, Wednesday, from 10 am to 4 pm.  The on-site registration fee is $80.

We interviewed a few of the exhibitors and got closeups of some of the more unusual delicacies in this video for you to savor.  Enjoy!

(A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.)