Ashkenazim Eat Sephardic Food for the First Time

Are you Ashkenazi or Sepharadi? Ashkenazi Jews hail from Eastern Europe and Sephardim hail from Spain or countries in the Middle East. 

Their cuisines are quite different. We've seen and posted many videos of food tastings that pair traditional foods with diners who don't have a clue as to what's being served. Here's another one that shows what happens when Ashkenazim have their first exposure to Sephardic dishes.

No gefilete fish, kugel, kishke, or p'tcha here. Instead, you'll see reactions to shakshuka, chraime, , sabich, and kubbeh.

Enjoy!

A SPECIAL NOTE FOR NEW EMAIL SUBSCRIBERS:  THE VIDEO MAY NOT BE VIEWABLE DIRECTLY FROM THE EMAIL THAT YOU GET EACH DAY ON SOME COMPUTERS AND TABLETS.  YOU MUST CLICK ON THE TITLE AT THE TOP OF THE EMAIL TO REACH THE JEWISH HUMOR CENTRAL WEBSITE, FROM WHICH YOU CLICK ON THE PLAY BUTTON IN THE VIDEO IMAGE TO START THE VIDEO.